This is part one of many that I will do on food allergies and anaphylaxis in schools. I gloss over a lot of terms and techniques sorry about that, I take for granted what we do on a daily basis. I will dive into it deeper in the coming weeks.
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Don’t forget to leave me a comment with your thoughts. Happy to answer any questions you have. I’m building a list of questions I’m being asked in emails and on the forum that I can answer in full detail in the show.
Until next weekend,